Moroccan restaurant in Wollongong with food delivery

Pita pocket filled with, rocket, Spanish onion, Turkey bacon and scrambled eggs finished with BBQ and garlic sauce

Middle Eastern closed style pastry made with crushed wheat. Tour choice of fried or steamed kibbie stuffed with lamb mince and herbs served with tzatziki sauce or pickled mango aiolit

2 fried eggs, spiced labneh, mushrooms, fresh cucumber, grilled olive skewer, dukkah

Moroccan omelette of potato, lamb mince, onion, tomato, eggs served with sourdough

Beef bastourma sausage, spinach, tomato, eggs, Moroccan feta cheese, baked in a tagine ($21.90 for two)

Delicious traditional garlic bread recipe

Tomato, basil, garlic, Spanish onion, balsamic vinegar, shredded haloumi

Made from chickpeas, tahini, lemon, garlic, cumin

Char grilled eggplant mixed with tahini, lemon, garlic, salt and pepper

Garlic, aioli, almonds, lemon, yogurt, salt and pepper

Char-grilled capsicum, garlic, chili, walnut and our special spices

Our homemade yogurt curd with mint, garlic, chili flakes and lemon

Your choice of a mixture of three dips

Beetroot couscous, ginger, mint, orange, mixed leaves, Moroccan feta cheese, harissa, hazelnuts

Tomato, parsley, mint, shallots, pearl couscous, lemon juice

Mixed leaver

Shredded spiced BBQ lamb

Sizzling cast iron pot of coriander, harissa, garlic, tomato and lime with Prawns

Sizzling cast iron pot of coriander, harissa, garlic, tomato and lime with Prawns

Meat balls with tomato sharmula

Crispy potato dumplings stuffed with mince lamb and herbs served with tzatziki sauce

Moroccan spiced chicken wings served with coriander and garlic aioli

Marinated grilled olives on a skewer

Middle eastern closed style pastry made with crushed wheat, with minced lamb, traditional herbs and caramelized onion

Crispy cauliflower served with eggplant jam and drizzled with tahini sauce

Crispy falafels made from chickpeas and fava beans, herbs and mized spiced, served with tahini sauce and turnip pickles

Crispy Borek pastry filled with the feta cheese and mint

Crispy Borek pastry filled with the feta cheese and mint

Two chicken skewers served with garlic and almond dip, couscous tabouli salad and side of chips

Two lamb skewers served with spiced labne dip, couscous tabouli salad and side of chips

Two Kofta skewers served with hummus dip, couscous tabouli salad and side of chips

Mixture of each skewers served with spiced labne dip, couscous tabouli salad and side of chips ($47.90 for two, $69.90 for three)

Hummus, babaganoush, spiced labne, crispy couliflower, falafel tahini sauce, cheese borek and couscous tabouli salad, pickles

Marinated Shredded lamb, hummus, mix salad and chips

Kofta, couscous tabouli salad, humus

Crunchy falafel, pickles, tahini sauce, salad

Slow cooked lamb with tomato, preserved lemon, olives, carrots, potato and charmoula

Slow cooked chicken, preserved lemon, green olives, caramelized onion, potato, parsley, coriander and charmoula

Slow cooked veal, shallots, prunes, orange blossom, ginger, almonds, saffron, sesame and charmoula

Blue eye cod fillet cooked with crushed tomatoes, celery, capsicum, coriander and charmoula

served with tomato sauce and mustard aioli

tossed with Moroccan seasoning served with mustard aioli

served with tomato sauce and mustard aioli